Basic Quiche Custard





9 inch pie

Ingredients

Directions

Crack eggs into a measuring cup and add enough milk to make 3 cups

Whisk together

Preheat oven to 425° F.

Bake pie crust for 5 minutes.

Remove from the oven and reduce temperature to 350° F.

Pour mixture into the pie shell and bake for 40 minutes or until a knife comes out clean

Cool for 10 minutes.

Can be made in advance and reheated.

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